Product Details
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Bring a little flavor of Italy to your taste buds! Our Italian Asiago Stuffed Gnocchi is made in Italy, starting with fresh steam-cooked potatoes that give our gnocchi the soft and pillow-like texture that people love and crave. Our gnocchi is stuffed with a delectable blend of creamy Italian asiago and ricotta cheese. It pairs perfectly with a classic marinara or brown butter sauce.
- Each 2.5 lb bag contains approximately 85 pieces! 10 appetizer servings or 6 entree portions
- All natural ingredients
- Cooks from frozen in 7 minutes
- Imported from Italy
PREPARATION INSTRUCTIONS
- Cook from frozen
- Heat a non-stick pan over medium heat for 20-30 seconds.
- Add 1-2 teaspoons of oil into the pan and add gnocchi.
- Cover (stirring occasionally) and cook for 5-6 minutes until golden brown.
- Remove the lid and toss with cheese or sauce and cook for an additional minute.
- Cook to internal temperature of 165°
